
GEG Team Member and First Macau Chef Selected for “Young Chefs Programme” Shines at “World Food Forum”, Showcasing the Talent of Macau’s Young Chefs
Daniel Chio, the first Macau chef selected for the United Nations’ Young Chefs Programme and Sous Chef at Galaxy Macau, recently attended the 2026 World Food Forum (WFF) flagship event in Italy, showcasing Macau’s rising talent in the culinary world.