Hailing from Osaka, the acclaimed two-Michelin-starred restaurant Sushiyoshi has opened at MGM COTAI. Chef Hiroki blends classic Edomae technique with an inventive, contemporary Omakase (chef’s choice) format. On 5 February, MGM held the grand opening of acclaimed two-Michelin-starred restaurant Sushiyoshi at MGM COTAI. Hailing from Osaka, the restaurant is led
Galaxy Macau provides one-stop Japanese culinary and cultural experiences via the Sakura Cultural Festival. GEG hopes to introduce more colorful international cultural experiences to showcase Macau’s rich and diverse tourism elements. Galaxy Macau’s Sakura Cultural Festival, which kicked off last week, will continue at Galaxy Macau integrated resort’s East Square
Hailing from Osaka, the acclaimed two-Michelin-starred restaurant Sushiyoshi has opened at MGM COTAI. Chef Hiroki blends classic Edomae technique with an inventive, contemporary Omakase (chef’s
Galaxy Macau provides one-stop Japanese culinary and cultural experiences via the Sakura Cultural Festival. GEG hopes to introduce more colorful international cultural experiences to showcase
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