Hailing from Osaka, the acclaimed two-Michelin-starred restaurant Sushiyoshi has opened at MGM COTAI. Chef Hiroki blends classic Edomae technique with an inventive, contemporary Omakase (chef’s choice) format. On 5 February, MGM held the grand opening of acclaimed two-Michelin-starred restaurant Sushiyoshi at MGM COTAI. Hailing from Osaka, the restaurant is led
SJM participated in the “Experience Macao Roadshow in Lisbon”, held in the Portuguese city from 17 to 21 September. The roadshow highlighted Macau’s role as a bridge for Sino-Portuguese Exchange. SJM Resorts, S.A. participated in the “Experience Macao Roadshow in Lisbon” from 17 to 21 September, organized by the Macao
SJM supported cultural heritage events such as “The Feast of the Drunken Dragon” and “SJM Macao Dragon Boat International Races” in 2025. The community initiatives span cultural preservation, patriotic education, social care, economic diversification and more. Between March and June 2025, SJM Resorts, S.A. organized a diverse range of community
SJM and UTM co-hosted an exclusive culinary demonstration workshop featuring Chef José Avillez. The workshop saw 40 UTM students actively engage with Chef Avillez to gain valuable insights. SJM Resorts, S.A. (SJM) and the Macao University of Tourism (UTM) recently co-hosted a culinary demonstration workshop at Mong-Há Campus. The event
Melco continues to lead with the city’s top number of stars granted by MICHELIN Guide Hong Kong & Macau 2025. Cantonese fine-dining restaurant Jade Dragon retained its three Michelin stars for the seventh consecutive year. On 13 March, the MICHELIN Guide Hong Kong & Macau 2025 was officially announced, with
Three restaurants from SJM were recognized in the MICHELIN Guide Hong Kong Macau 2025. Grand Lisboa Palace’s refined Japanese restaurant Zuicho made its debut on the list with one MICHELIN Star. Three fine dining restaurants under SJM Resorts, S.A. have been recognized by MICHELIN Guide Hong Kong Macau 2025. These
Hailing from Osaka, the acclaimed two-Michelin-starred restaurant Sushiyoshi has opened at MGM COTAI. Chef Hiroki blends classic Edomae technique with an inventive, contemporary Omakase (chef’s
SJM participated in the “Experience Macao Roadshow in Lisbon”, held in the Portuguese city from 17 to 21 September. The roadshow highlighted Macau’s role as
SJM supported cultural heritage events such as “The Feast of the Drunken Dragon” and “SJM Macao Dragon Boat International Races” in 2025. The community initiatives
SJM and UTM co-hosted an exclusive culinary demonstration workshop featuring Chef José Avillez. The workshop saw 40 UTM students actively engage with Chef Avillez to
Melco continues to lead with the city’s top number of stars granted by MICHELIN Guide Hong Kong & Macau 2025. Cantonese fine-dining restaurant Jade Dragon
Three restaurants from SJM were recognized in the MICHELIN Guide Hong Kong Macau 2025. Grand Lisboa Palace’s refined Japanese restaurant Zuicho made its debut on
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