Melco continues to lead with the city’s top number of stars granted by MICHELIN Guide Hong Kong & Macau 2025. Cantonese fine-dining restaurant Jade Dragon retained its three Michelin stars for the seventh consecutive year. On 13 March, the MICHELIN Guide Hong Kong & Macau 2025 was officially announced, with
Three restaurants from SJM were recognized in the MICHELIN Guide Hong Kong Macau 2025. Grand Lisboa Palace’s refined Japanese restaurant Zuicho made its debut on the list with one MICHELIN Star. Three fine dining restaurants under SJM Resorts, S.A. have been recognized by MICHELIN Guide Hong Kong Macau 2025. These
Six SJM restaurants have earned spots in the 100 Top Tables 2025 restaurant guide by the South China Morning Post. The restaurants include Robuchon au Dôme, The Eight, The Kitchen, Palace Garden, Mesa by José Avillez and Don Alfonso 1890. Six SJM restaurants have earned coveted spots in the 100
SJM has invited MICHELIN-starred chefs to participate in culinary feast “Cultural Echoes”. The event aims to enhance Macau’s reputation as a “Creative City of Gastronomy”. On 15 March, SJM Resorts S.A. welcomes MICHELIN-starred restaurant chefs from around the world to participate in “Cultural Echoes”. The event will see three world-class
SJM invited star chefs to create exquisite culinary delights. Palace Garden will provide eight dishes that combine the finest elements of Cantonese and Sichuan cuisine. This Lunar New Year, SJM Resorts, S.A. presents an extraordinary culinary experience at Palace Garden, where two renowned chefs will craft an exclusive eight-course feast
SJM and its parent company achieved nine diamonds in the 2025 Black Pearl Restaurant Guide. Palace Garden made its debut on the list while four restaurants received consecutive honors. In the recently announced 2025 Black Pearl Restaurant Guide, five restaurants under SJM Resorts and its parent company earned a combined
Melco held the “Melco Sustainability Culinary Competition 2024” and a related sharing session. The events aim to promote ethical and sustainable culinary practices among its team members. Melco Resorts & Entertainment hosted a culinary competition, “Melco Sustainability Culinary Competition 2024”, and a sharing session in November at Studio City, aimed
Wynn Las Vegas joined hands with Wynn Macau to unveil an “East Meets Best Collaboration Dinner” during Revelry Las Vegas. A night of haute Chinese cooking prepared by Asia’s leading chefs was presented in Las Vegas. Wynn’s leading chefs from its Macau properties, in collaboration with a renowned chef from
MICE is among the four key emerging industries the Macau SAR Government is targeting. With Macau now open for business, and more large-scale convention and exhibition facilities in town, how will Macau’s MICE industry differ in the future? The MICE (Meetings, Incentives, Conventions and Exhibitions) industry has always been one
As Macau emerges from the ravages of the COVID-19 pandemic, it finds itself in the midst of a seismic evolution. Already renowned as an entertainment capital of Asia, the city is preparing for yet another surge of investment as part of the government’s push to diversify the SAR’s economy and
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