- Six Melco fine dining restaurants have been named in the “100 Top Tables 2026,” ranking among the best restaurants in Macau.
- The restaurants are Alain Ducasse at Morpheus, DIVA, Jade Dragon, Pearl Dragon, Yí and Ying.
Six of Melco Resorts & Entertainment’s Macau-based restaurants have once again been named in the “100 Top Tables 2026” guide. They are Alain Ducasse at Morpheus, DIVA, Jade Dragon, Pearl Dragon, Yí and Ying.
Published annually, the prestigious “100 Top Tables” is the South China Morning Post’s guide to fine dining in Hong Kong and Macau. This recognition reaffirms Melco’s reputation for offering Macau’s best restaurants and further underscores its ongoing commitment to supporting Macau’s status as a UNESCO Creative City of Gastronomy.
The honored restaurants span a diverse array of cuisines, representing the breadth of Melco’s world-class culinary portfolio at its integrated resort properties City of Dreams, Studio City and Altira Macau.
Alain Ducasse at Morpheus redefines legendary French classics with a contemporary vision and sentimental approach to cooking. The restaurant located at City of Dreams sources produce from the best regions, harvested at the optimal time, highlighting a deep appreciation for nature and an intimate understanding of the seasons. Sourcing from small-scale farms and line-caught fish, the restaurant ensures unparalleled quality and a distinctive tasting experience.
Located at City of Dreams, Jade Dragon is the only Cantonese restaurant in Greater China awarded both three Black Pearl diamonds and three MICHELIN stars. The restaurant showcases exquisite culinary masterpieces created with the freshest seasonal ingredients and delectable delicacies. Jade Dragon sets the benchmark for fine dining in Macau with its spectacular designer décor and superlative personalized service.
The awarded restaurants showcase diverse cuisines, highlighting Melco’s world-class dining at City of Dreams, Studio City and Altira Macau.
Studio City’s MICHELIN-starred Cantonese‑Chaozhou restaurant Pearl Dragon offers a refined taste of China complemented by sophisticated décor. Dedicated to perfection, Pearl Dragon offers a menu showcasing refined provincial Chinese flavors, innovative culinary creations and the finest delicacies.
Awarded the coveted MICHELIN star, Ying is Altira Macau’s signature restaurant specializing in fine Cantonese cuisine as well as local delicacies created by an exceptionally talented culinary team. Ying is recognized as an outstanding establishment that offers guests a truly exceptional level of luxury and service.
Located on the 21st floor Sky Bridge of Morpheus, Yí offers the very heights of innovative fine dining and Chinese cuisine served in a modern seasonal tasting menu format. Its degustation menu is inspired by the 24 Solar Terms of the Traditional Chinese Calendar (Jie Qi), changes 12 times a year and highlights many of the restaurant’s signature dishes.
Located at Studio City, Diva is a specialty restaurant inspired by the divas of the silver screen. It offers an immersive experience of contemporary Cantonese cuisine in a bold Art Deco setting, radiating captivating sensory charm throughout.
Lawrence Ho, Chairman and CEO of Melco Resorts & Entertainment, said, “I extend my deepest gratitude to our talented culinary and F&B teams for their unwavering dedication to excellence. These accolades are a testament to their passion for always delivering unforgettable dining experiences to our guests. It is our teams’ commitment to craft and service excellence that allows Melco to remain at the forefront of Macau’s buoyant gastronomic landscape.”
As an authoritative dining guide, “100 Top Tables” each year selects over 100 top restaurants and bars in Hong Kong and Macau, serving as the most trusted reference for business and leisure travelers. From world-class bars to renowned star chefs, the guide offers the most suitable venues for every dining occasion.
