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Gastronomy

Wynn launches series of Moutai-themed events

Wynn launched a series of multisensory Moutai experiences in September. The events aim to showcase the very best of China’s national liquor. In September, Wynn introduced a series of Moutai-themed events, including the “Celebrating the Best of Moutai with a Magnificent Feast” tasting menus, which pair China’s finest Moutai with

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MGM holds Employee Culinary Contest with theme of “Hometown Dishes”

MGM organized its latest Employee Culinary Contest to highlight Macau’s diverse food culture. The contest showcased team members’ culinary talent while promoting cultural exchange.    The finals of the “2024 MGM Employee Culinary Contest” recently took place at MGM Cotai, with this year’s theme centered around “Hometown Dishes”. The competition

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Galaxy Macau hosted the 10th Malaysian Cultural and Food Festival

The 10th Malaysian Cultural and Food Festival was hosted at Galaxy Macau. The event celebrated the 50th anniversary of diplomatic relations between China and Malaysia. Galaxy Macau hosted the 10th Malaysian Cultural and Food Festival in July, presenting the largest-scale Malaysian event in Macau. This year’s food festival was particularly

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GEG welcomes Monaco’s visit to Macau in April

The meetings fully demonstrated GEG’s active role in leveraging its bridging advantage and efforts to promote communication and cooperation between Macau and Monaco in culture and other related areas for their mutual benefit. GEG made a strategic investment in Monte-Carlo SBM in July 2015. GEG welcomed Her Excellency Ms Marie-Pascale

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