Wynn has invited renowned chefs from around the world to participate in the Wynn Guest Chef Dining Series. The initiative aims to promote Macau’s status as a UNESCO-designated Creative City of Gastronomy. Starting in July, Wynn has invited a host of renowned chefs from around the world to participate in
Wynn hosted an IWC sake event for the fourth time, demonstrating its dedication to hosting a wide spectrum of international gastronomic events in Macau. The IWC sake competition was introduced in 2007 and has since become one of the largest and most influential sake competitions outside of Japan. Wynn Macau
The 10th Malaysian Cultural and Food Festival was hosted at Galaxy Macau. The event celebrated the 50th anniversary of diplomatic relations between China and Malaysia. Galaxy Macau hosted the 10th Malaysian Cultural and Food Festival in July, presenting the largest-scale Malaysian event in Macau. This year’s food festival was particularly
The event invited esteemed Huaiyang cuisine master Xue Quansheng to showcase his culinary skills. Wynn hopes to use this opportunity to promote Chinese culinary culture and showcase Macau as a Culture City of East Asia. Wynn invited Huaiyang cuisine master Chef Xue Quansheng to host a culinary cultural event, Emperor
The event is the world’s biggest Chinese wine competition of an international standard. Wynn hopes this prestigious awards ceremony will promote Chinese wines to a broader international stage. The inaugural “Wynn Signature Chinese Wine Awards” ceremony was held in mid-April in Macau, where 23 highly anticipated annual wine awards were
Wynn Las Vegas joined hands with Wynn Macau to unveil an “East Meets Best Collaboration Dinner” during Revelry Las Vegas. A night of haute Chinese cooking prepared by Asia’s leading chefs was presented in Las Vegas. Wynn’s leading chefs from its Macau properties, in collaboration with a renowned chef from
The meetings fully demonstrated GEG’s active role in leveraging its bridging advantage and efforts to promote communication and cooperation between Macau and Monaco in culture and other related areas for their mutual benefit. GEG made a strategic investment in Monte-Carlo SBM in July 2015. GEG welcomed Her Excellency Ms Marie-Pascale
The innovation and diversity of Macau’s food culture has earned it the title of “City of Gastronomy”. New Macau explores what makes Macau’s cuisine so special.
Wynn’s high-end dining venues received multiple culinary honors in March. The company expressed its desire to continue to elevate standards to heighten Macau’s status as a “World Center of Tourism and Leisure”. Prestigious Wynn dining establishments Chef Tam’s Seasons, Mizumi and Wing Lei have all garnered multiple distinguished honors in
Ongoing excellence at restaurants Feng Wei Ju, 8½ Otto e Mezzo BOMBANA and Lai Heen ensure further recognition. The performance of these restaurants demonstrates the continuous innovation and uncompromising service standards adhered to by GEG’s flagship properties. Restaurants at Galaxy Entertainment Group’s flagship properties, StarWorld Hotel and Galaxy Macau, earned
Wynn has invited renowned chefs from around the world to participate in the Wynn Guest Chef Dining Series. The initiative aims to promote Macau’s status
Wynn hosted an IWC sake event for the fourth time, demonstrating its dedication to hosting a wide spectrum of international gastronomic events in Macau. The
The 10th Malaysian Cultural and Food Festival was hosted at Galaxy Macau. The event celebrated the 50th anniversary of diplomatic relations between China and Malaysia.
The event invited esteemed Huaiyang cuisine master Xue Quansheng to showcase his culinary skills. Wynn hopes to use this opportunity to promote Chinese culinary culture
The event is the world’s biggest Chinese wine competition of an international standard. Wynn hopes this prestigious awards ceremony will promote Chinese wines to a
Wynn Las Vegas joined hands with Wynn Macau to unveil an “East Meets Best Collaboration Dinner” during Revelry Las Vegas. A night of haute Chinese
The meetings fully demonstrated GEG’s active role in leveraging its bridging advantage and efforts to promote communication and cooperation between Macau and Monaco in culture
The innovation and diversity of Macau’s food culture has earned it the title of “City of Gastronomy”. New Macau explores what makes Macau’s cuisine so special.
Wynn’s high-end dining venues received multiple culinary honors in March. The company expressed its desire to continue to elevate standards to heighten Macau’s status as
Ongoing excellence at restaurants Feng Wei Ju, 8½ Otto e Mezzo BOMBANA and Lai Heen ensure further recognition. The performance of these restaurants demonstrates the
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