The event invited esteemed Huaiyang cuisine master Xue Quansheng to showcase his culinary skills. Wynn hopes to use this opportunity to promote Chinese culinary culture and showcase Macau as a Culture City of East Asia. Wynn invited Huaiyang cuisine master Chef Xue Quansheng to host a culinary cultural event, Emperor
The event is the world’s biggest Chinese wine competition of an international standard. Wynn hopes this prestigious awards ceremony will promote Chinese wines to a broader international stage. The inaugural “Wynn Signature Chinese Wine Awards” ceremony was held in mid-April in Macau, where 23 highly anticipated annual wine awards were
The innovation and diversity of Macau’s food culture has earned it the title of “City of Gastronomy”. New Macau explores what makes Macau’s cuisine so special.
Wynn’s high-end dining venues received multiple culinary honors in March. The company expressed its desire to continue to elevate standards to heighten Macau’s status as a “World Center of Tourism and Leisure”. Prestigious Wynn dining establishments Chef Tam’s Seasons, Mizumi and Wing Lei have all garnered multiple distinguished honors in
Ongoing excellence at restaurants Feng Wei Ju, 8½ Otto e Mezzo BOMBANA and Lai Heen ensure further recognition. The performance of these restaurants demonstrates the continuous innovation and uncompromising service standards adhered to by GEG’s flagship properties. Restaurants at Galaxy Entertainment Group’s flagship properties, StarWorld Hotel and Galaxy Macau, earned
The prestigious 2024 Black Pearl Restaurant Guide has recently unveiled its winners, awarding “One-Diamond Restaurant” to two of Wynn’s esteemed dining establishments: the Chinese restaurant Golden Flower at Wynn Macau and SW Steakhouse at Wynn Palace. “Garnering recognition from the prestigious ‘Black Pearl’ list is a testament to Wynn’s continued
The Macao Government Tourism Office (MGTO) produced a series of promotional videos in order to promote the importance of sustainable cuisine to the industry
As Macau emerges from the ravages of the COVID-19 pandemic, it finds itself in the midst of a seismic evolution. Already renowned as an entertainment capital of Asia, the city is preparing for yet another surge of investment as part of the government’s push to diversify the SAR’s economy and
The event invited esteemed Huaiyang cuisine master Xue Quansheng to showcase his culinary skills. Wynn hopes to use this opportunity to promote Chinese culinary culture
The event is the world’s biggest Chinese wine competition of an international standard. Wynn hopes this prestigious awards ceremony will promote Chinese wines to a
The innovation and diversity of Macau’s food culture has earned it the title of “City of Gastronomy”. New Macau explores what makes Macau’s cuisine so special.
Wynn’s high-end dining venues received multiple culinary honors in March. The company expressed its desire to continue to elevate standards to heighten Macau’s status as
Ongoing excellence at restaurants Feng Wei Ju, 8½ Otto e Mezzo BOMBANA and Lai Heen ensure further recognition. The performance of these restaurants demonstrates the
The prestigious 2024 Black Pearl Restaurant Guide has recently unveiled its winners, awarding “One-Diamond Restaurant” to two of Wynn’s esteemed dining establishments: the Chinese restaurant
The Macao Government Tourism Office (MGTO) produced a series of promotional videos in order to promote the importance of sustainable cuisine to the industry
As Macau emerges from the ravages of the COVID-19 pandemic, it finds itself in the midst of a seismic evolution. Already renowned as an entertainment
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