Creative City of Gastronomy Archives - Page 6 of 7

Creative City of Gastronomy

GEG wins four awards at the 2024 IAG Academy IR Awards, Vice Chairman Francis Lui named industry’s “Outstanding CEO”

18 September 2024

GEG won four awards at the 2024 IAG Academy IR Awards, becoming the most awarded Macau integrated resort operator. These international recognitions demonstrate GEG’s dedication to fully supporting the Macau government’s key efforts in exploring overseas customer markets. Galaxy Entertainment Group (GEG) won four awards at the 2024 IAG Academy

MGM holds Employee Culinary Contest with theme of “Hometown Dishes”

3 September 2024

MGM organized its latest Employee Culinary Contest to highlight Macau’s diverse food culture. The contest showcased team members’ culinary talent while promoting cultural exchange. The finals of the “2024 MGM Employee Culinary Contest” recently took place at MGM Cotai, with this year’s theme centered around “Hometown Dishes”. The competition

Melco actively supports MGTO’s “Macao Week in Shaanxi • Xi’an” roadshow

27 August 2024

Melco supports MGTO’s roadshow “Macao Week in Shaanxi • Xi’an”. Melco joined hands with W Xi’an to promote Macanese and Portuguese gourmet foods. The Macao Government Tourism Office (MGTO) hosted a large-scale “Macao Week in Shaanxi • Xi’an” roadshow from 22 to 26 August at Zhonghe Square at Qujiang Pool

Wynn presents diverse culinary experience via Wynn Guest Chef Dining Series

27 August 2024

Wynn has invited renowned chefs from around the world to participate in the Wynn Guest Chef Dining Series. The initiative aims to promote Macau’s status as a UNESCO-designated Creative City of Gastronomy. Starting in July, Wynn has invited a host of renowned chefs from around the world to participate in

Huaiyang cuisine master Xue Quansheng presented Emperor Qianlong’s Culinary Journey to the South Royal Banquet at Wynn Macau

25 June 2024

The event invited esteemed Huaiyang cuisine master Xue Quansheng to showcase his culinary skills. Wynn hopes to use this opportunity to promote Chinese culinary culture and showcase Macau as a Culture City of East Asia. Wynn invited Huaiyang cuisine master Chef Xue Quansheng to host a culinary cultural event, Emperor

Wynn hosts world’s largest Chinese wine competition of international standards, the “Wynn Signature Chinese Wine Awards”

18 June 2024

The event is the world’s biggest Chinese wine competition of an international standard. Wynn hopes this prestigious awards ceremony will promote Chinese wines to a broader international stage. The inaugural “Wynn Signature Chinese Wine Awards” ceremony was held in mid-April in Macau, where 23 highly anticipated annual wine awards were

City of Gastronomy

1 April 2024

The innovation and diversity of Macau’s food culture has earned it the title of “City of Gastronomy”. New Macau explores what makes Macau’s cuisine so special.

Signature Wynn restaurants Chef Tam’s Seasons, Mizumi and Wing Lei awarded multiple honors in March

26 March 2024

Wynn’s high-end dining venues received multiple culinary honors in March. The company expressed its desire to continue to elevate standards to heighten Macau’s status as a “World Center of Tourism and Leisure”. Prestigious Wynn dining establishments Chef Tam’s Seasons, Mizumi and Wing Lei have all garnered multiple distinguished honors in

Restaurants at StarWorld Hotel and Galaxy Macau integrated resort achieve continuous success

19 March 2024

Ongoing excellence at restaurants Feng Wei Ju, 8½ Otto e Mezzo BOMBANA and Lai Heen ensure further recognition. The performance of these restaurants demonstrates the continuous innovation and uncompromising service standards adhered to by GEG’s flagship properties. Restaurants at Galaxy Entertainment Group’s flagship properties, StarWorld Hotel and Galaxy Macau, earned

Two Wynn restaurants honored in the 2024 Black Pearl Restaurant Guide

12 February 2024

The prestigious 2024 Black Pearl Restaurant Guide has recently unveiled its winners, awarding “One-Diamond Restaurant” to two of Wynn’s esteemed dining establishments: the Chinese restaurant Golden Flower at Wynn Macau and SW Steakhouse at Wynn Palace. “Garnering recognition from the prestigious ‘Black Pearl’ list is a testament to Wynn’s continued

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GEG wins four awards at the 2024 IAG Academy IR Awards, Vice Chairman Francis Lui named industry’s “Outstanding CEO”

18 September 2024 No Comments

GEG won four awards at the 2024 IAG Academy IR Awards, becoming the most awarded Macau integrated resort operator. These international recognitions demonstrate GEG’s dedication

MGM holds Employee Culinary Contest with theme of “Hometown Dishes”

3 September 2024 No Comments

MGM organized its latest Employee Culinary Contest to highlight Macau’s diverse food culture. The contest showcased team members’ culinary talent while promoting cultural exchange.

Melco actively supports MGTO’s “Macao Week in Shaanxi • Xi’an” roadshow

27 August 2024 No Comments

Melco supports MGTO’s roadshow “Macao Week in Shaanxi • Xi’an”. Melco joined hands with W Xi’an to promote Macanese and Portuguese gourmet foods. The Macao

Wynn presents diverse culinary experience via Wynn Guest Chef Dining Series

27 August 2024 No Comments

Wynn has invited renowned chefs from around the world to participate in the Wynn Guest Chef Dining Series. The initiative aims to promote Macau’s status

Huaiyang cuisine master Xue Quansheng presented Emperor Qianlong’s Culinary Journey to the South Royal Banquet at Wynn Macau

25 June 2024 No Comments

The event invited esteemed Huaiyang cuisine master Xue Quansheng to showcase his culinary skills. Wynn hopes to use this opportunity to promote Chinese culinary culture

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