- Robuchon au Dôme, The Eight, Don Alfonso 1890 and The Spa at THE KARL LAGERFELD have been recognized by Harper’s BAZAAR HK.
- Don Alfonso 1890 makes its debut, securing its place among Macau’s finest dining establishments.
Three signature restaurants and a premier spa of SJM Resorts, S.A. have been recognized by Harper’s BAZAAR HK’s annual “BAZAAR Taste Elite 15 | MACAO 2026” list and the newly released “Elite Spas in Hong Kong & Macao 2025” guide.

The three restaurants selected for the “BAZAAR Taste Elite 15 | MACAO 2026” each showcase a distinct and extraordinary flair. Robuchon au Dôme, a recurring honoree, continues to define the pinnacle of exquisite French gastronomy. The Eight also returns to the list, celebrated for its artisanal Cantonese cuisine and masterful display of Chinese culinary artistry. Meanwhile, Don Alfonso 1890 makes its debut, securing its place among Macau’s finest dining establishments by bringing the essence of centuries-old Southern Italian culinary heritage to the region.
These achievements highlight the company’s prowess in curating global culinary cultures and delivering superior dining experiences.
The “BAZAAR Taste Elite 15 | MACAO 2026” is curated by seasoned media editors and food critics who meticulously select Macau’s 15 most representative dining venues based on ingredient quality, culinary technique, uniqueness, overall value and consistency.
Concurrently, SJM’s The Spa at THE KARL LAGERFELD is featured in the “Elite Spas in Hong Kong & Macao 2025” guide, released by Harper’s BAZAAR HK in 2026. Seamlessly blending the fashion legend’s avant-garde aesthetics with preventive holistic traditions, The Spa at THE KARL LAGERFELD provides a unique journey of rejuvenation, earning it a well-deserved place on this exclusive list and reflecting SJM’s leadership in luxury lifestyle experiences.
The four awards highlight SJM’s vision and strength in premium lifestyle experiences. The company says it will continue to deliver unforgettable journeys blending culture, design and service, supporting Macau as a “World Centre of Tourism and Leisure” and driving “Tourism+” growth.


